Project and Idea: Andrea Ferrari
Photos: Andrea Ferrari
isbn 978-88-97218-06-7 ebook version
isbn 978-88-97218-07-4 printed version
delizia is the right smart guide about two of the most important traditional essence of Modena's cuisine Parmigiano Reggiano and Traditional Balsamic Vinegar of Modena, this guide is usefull when you buy because the book help you to understand what you must buy and is usefull when you cook because inside you'll find recipes
Rights:
Sold in France and for the french-market of Switzerland and Belgium to Utovie
Iris Literary Agency for Greece
Available for other country
Sold in France and for the french-market of Switzerland and Belgium to Utovie
Iris Literary Agency for Greece
Available for other country
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